Musings

Goals for 2010

2009 was an excellent baking year for me. I got into baking cakes, made my first apple pie, baked cookies for a good cause, and overcame shyness and met food lovers through the cupcake meetup and the foodie bake off.

Some goals for 2010:

  • Eat more fruits and veggies. I’m surprised I don’t have scurvy with the lack of fruits and veggies in my diet. Hopefully this powdered drink stuff will help. It’s much easier to drink something down than for me to eat a whole plate of vegetables.
  • Bake more bread. I love homemade bread and I need to get back into it again. Sourdough is on my list. I’m at a point where a lot of recipes I want to make require a starter and after making a failed sourdough starter, I’m going to go the easy route and just buy one.
  • Start creating/experimenting with recipes. I had a lot of fun making my French lavender butter cookies that I adapted from several different recipes. It’ll be nice to put my own spin on things.
  • Organize my kitchen better. It’s a terrible mess and when I do organize it, it always turns to a mess again. Clearly I need a better system.
  • Roast a chicken. I’ve done turkey, but I’ve never done chicken. Turkey is supposed to be much harder to make so I’m hoping that roasting a chicken will be fairly easy.
  • Use more recipes out of my cookbooks. I’m addicted to cookbooks and while I do use most of them regularly, there are a few that don’t get much attention. My goal is to make at least 3 recipes from the book. If I don’t like it, the book is gone. I’m finally getting short on space and I need to make the most out of my cookbook shelves.

What are your goals?

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Lowel EGO lights

I’ve been wanting to get these lights ever since I read about them on the Steamy Kitchen website. I don’t have much natural light in my unit. I’ve been shooting outside to get the best pics, but it’s getting too cold to go outside. I finally bit the bullet and bought Lowel EGO lights from Vistek. When I went to Paris for my honeymoon we rented a lens from Vistek and they were super about not charging us an extra day because our flight was delayed and couldn’t make it back in time. Great customer service. I used them again to get the lights and some other things. When I found out they price matched, I saw the items I had just bought were much cheaper at a competitor. So when I inquired about the price match I was treated in a very unprofessional manner. In the end, it took the power of Twitter and some very helpful individuals to rectify the situation. I believe Vistek is the only place in Toronto that sells these lights. B&H has them for much cheaper, but once you factor in shipping, tax, and customs they are about the same price as Vistek. So B&H is probably the better deal if you have other big items you need to buy. I only have one light as they don’t sell the kit with 2 lights that B&H has (another con for Vistek).

Putting the lights together was a bit tricky. The plastic flaps that you’re supposed to fold down are very rigid and I was worried about cracking them if I was too forceful. I talked to Jaden from Steamy Kitchen about it and she had no problems at all. So maybe it was just my kit.

I also bought the sweep which comes with construction paper in a variety of colours. I don’t think I’ll be getting much use out of the papers, but the sweep makes for a good background and as an extra reflector. Much needed for me with my only ego light and dismal indoor lighting.

Here are some test shots.

Le Roux Salted Butter Caramels
The most delicious caramels I got from France that I haven’t posted about.

IKEA cookie cutters
One of the rare times I will use the paper that comes with the sweep.

Portrait with Lowel EGO light

I still need to fiddle around with the lighting set up as sometimes my photos look blown out from the lighting. I’m wondering if I need a lens that has more zoom so that it’s not too close to the lights.

These lights are great for me because I’m also a night owl. Procrastination may have something to do with that, but for some reason I work better at night. This means a lot of the time my baking starts late at night (around 10pm or so). Many of my pictures need to be taken the next day, but with these lights I can finally start taking some night shots. I can also start taking more dinner photos too if I knew how to make them look more appetizing.

Here are some other food photography sites that I found helpful:

Pioneer Woman Photography a lot of good basics material. I just learned how to change the aperture from this site.

Make a macro photo studio for $10
Food portfolio. Tons of info here on food photography.
VeganYumYum Food photography for bloggers.
Jaden’s review of Lowel EGO lights

And while we’re on the subject of photography I am addicted to Photoshop actions. I will usually run my images using the Pioneer Woman’s action set.

Look at the difference it makes:

Pioneer Woman actions

The colours pop out much more. I like using the boost and quick edge burn for my food photos.

You can download the action sets here.

If you’re looking for a free photo editing program that’s super easy Picasa is awesome. R uses it a ton even though he’s a PhotoShop wizard because it’s so much easier.

These lights are a great investment for a hobbyist. It’s pretty inexpensive and gives great results. Because my lighting is so dark I think 2 would work much better and will probably purchase another one in the future.

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Boo!

This is a day late, but I wanted to post this up. Every year R has been doing pumpkin carvings and I enjoy them so much. He didn’t want to do any pumpkin carvings because there’s no kids knocking on our door for candy and no one will see them in person except for us. After a bit of pestering, I got him to do a couple.

Pumpkins 2009

I love gnomes so I got him to do a Travelocity gnome. The other one we settled on doing Where the Wild things are.

Where the Wild Things are

Travelocity gnome 2009

You can see the rest of the pumpkins over at my Flickr here

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Relief

I have been quiet here for awhile. Part of that is because I’m still editing Paris pictures, but a huge part of the silence is that my family in the Philippines was affected by the typhoon. One had most of their belongings ruined from the flood. As a family we got together to raise some money to send over there to help.

I decided to try and raise money with what I love to do — baking. I sent out an e-mail to a few people which got sent out to more…and more…and more. With me offering a dozen cookies for a small amount of money, I ended up with 33 dozen orders in 2 days. So the last few days I have been baking and baking.

My entire family is amazed at all the support that’s been given and shocked at how many people wanted cookies! I didn’t think my way of contributing would end up being so big. I’m glad that even with the economy today people are still so generous. Seeing as today is Thanksgiving, I’m very thankful about all the help received.

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Paris restaurants

If this scheduled post works, I’m in Paris right now!

I’ve already reserved for a few restaurants there and here are the places I will be going to:

Le Pre Verre
Chez Dumonet
Le Ciel de Paris

I was going to book at Les Papilles, a very recommended restaurant, but when I called they told me they were busy (it was during dinner hour) and to call back tomorrow. I got kind of lazy and didn’t bother. R doesn’t eat mammals and with their fixed menu I’d have to explain that. I also don’t know how open minded I am in trying new things like pig jowls or brains. I’d feel a lot more comfortable doing it if I could share the experience with someone else.

From research it looks like making reservations is the best idea. In my Edible Adventures guide Clotilde notes how it’s courteous to the restaurant. Restaurants work a bit differently where you’re seen as a guest rather than a customer. So I guess it makes sense to call ahead to let them know you’re dropping by. You wouldn’t just randomly drop by a friend’s place without letting them know ahead of time.

Other food stops I have on my list:
Laduree
Pierre Herme
Maison du Chocolat
L’Etoile d’Or (candy shop)
Berthillion (ice cream)

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